Thursday, November 24, 2011


I have a new favourite fruit. I cannot believe it took me so much time to discover it! It's so special, I almost feel like eating a jewellery. It's a fruit you cannot just simply slice and eat, it has it's trick. The thick and hard skin is protecting the real gem, the ruby red pearls. Instead of using a knife, use your bare hands, you can break it into small pieces and get to the juicy seeds easily. Mmmm, and it's so rewarding! And it's not only yummy but contains tons of antioxidants, a great weapon to fight this chilly weather and smog!

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